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    « Flogometer for Sherry--would you turn the page? | Main | Flogometer for Jami--would you turn the page? »

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    Christine H

    I really liked this one! I get the whole "how to cook, even better how to love, the meals" because, as a wife/mom, I cook all the time, but most of the time it's not food I personally enjoy. My mom learned how to cook a certain way to please my dad (who is from another country), but it wasn't what she liked either.

    I didn't like the prologue - it seemed like a false start. I think you should pick one scene or the other. I would definitely read more of this book - I was hooked by the characterizations, the setting, the snappiness of the prose.

    Doug

    I didn't turn the page, and there was basically one reason: I was set up for one story by the prologue, but was presented with a different story.

    The writing has a definite style, although it's one that's heavy on description and low on action. In the non-prologue part of the first page, Dottie gets off the subway and finds 580 Park Avenue. That's all that happens. This lack of action is highlighted by the first page being entirely narrative, except for people muttering to themselves and a bit of internal monologue.

    Many people will like that style, but it's not really my personal cup of tea. So I'm probably not your target audience.

    The description is done well; I especially liked the simile using the subway's air brakes to indirectly tell me she was getting off the subway.

    Ten lines of description of the building (three on the first page and seven following) doesn't seem appropriate at this point. We're clearly in Dottie's point of view, and Dottie isn't going to stop and appraise the building in detail. Or at least I assume not, since she's in one heck of a hurry.

    To pick on a word choice (I love to do that): "aerie" when applied to a house usually refers to one perched atop a hill. I don't know beans about Manhattan, but my guess is that those aren't hilltop homes.

    It's good to see writing from someone who knows how to spell and to construct sentences in English.

    Oh, and ditto to Ray's comments.

    Christine H

    Ray and Doug ~ I tend to like the more descriptive stories. Rosamund Pilcher is one of my favorite authors, and this reminds me a bit of her style. So I suppose I'm kind of the "anti-flogger" here.

    von

    Yes, I think this is a style issue. I like the hint from the prolouge, and then the step back of the first page.

    Chris

    In general, I don't care for prologues. Just give me the story -- don't try to tease me with a "just wait, there's something good coming later" snippet that's left floundering about in my memory until some future chapter may or may not finally net it. This short prologue seems especially disconnected, and I'd suggest either beginning in the dark room and telling your story from there, or cut it completely and build to it with other compelling scenes.

    The starting scene MIGHT be compelling, but as Ray points out, falls short due to one key ommission: We don't know the stakes. Dottie's rushing, but why? What's important? What's at stake? Just inserting in an inner thought that connects us to what's at risk could do a lot for this scene.

    The writing is very good, although I do have some quibbles about a few things. For example, the long, "slowing to a trot, she cursed..." sentence is just too jumbled for me -- we've got the subjects 'she', 'pounds', 'everyone', and 'meals' all vying for attention. And the antecedent of the pronoun "them" is "everybody", confusing the proper link to "pounds". And, as others have said, there's a little too much descriptive hooptedoodle for my taste.

    But in general, I'd say this has a very strong core, and just a few tweaks are needed to ratchet it up to a real page-turner.

    Christine H

    I just want to clarify my earlier comment about the food thing. (This is what I get for replying off the cuff, without thinking my comments through first.)

    I agree that the sentence about "loving/cooking the meals that put them there" is clumsy and could be better constructed. However, I like the image it conjures up for me of someone who not only loves country fried chicken with a passion, but can whip up a batch whenever she feels like it - a double whammy in the weight department.

    I assumed from this scene that she is a chef who is late for an appointment in one of these rich houses. If so, that should probably be spelled out more clearly.

    I still really like it, though, Donna.

    C.L.

    I found this compelling enough to turn the page. There were certain key details that did it for me. For a woman who is carrying fifty extra pounds to be running down city streets, something is definitely up. That she was praying for time to stand still and her not to be late had me asking what was so important she would push her body like that? Also, the fact she passed the building twice was something that showed her emotional state really well for me.

    The prologue here whetted my appetite for the rest of the story. How Dottie's rushing and the man's still be alive related to each other created enough narrative tension for me to want to go on.

    Lori

    I really like the writing here, it seems effortless and not at all "worked". "Slowing to a trot" though stopped me cold because it seems so cliche or lazy or far too dramatic in an odd way. I also think the prologue is odd because it's so short, and also because I need some thread of similarity between the prologue and the main text. Same character? At least the same sex? HOw about if Dottie sees the same drapes that are described in the prologue? That would create immediate suspense for me and make it more fluid ...

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